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SERVICE & MAINTENANCE - Service |
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| When hiring
service and maintenance personnel, you want people who will do the job right.
Our tests will help you find the best-qualified candidates.
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STOCK AND DELIVERY WORKER |
CONTENT AREAS |
3319 |
Number Checking Ability |
20 |
Understanding Oral Information |
15 |
Map Reading Ability |
15 |
Ability to Control Inventory |
15 |
Knowledge of Stock Work Procedures |
15 |
Knowledge of Delivery and Driving Procedures |
20 |
Total number of items |
100 |
Total time |
1
hr 45 min |
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COOK |
CONTENT AREAS |
5418 |
Quantity Food Service Methods and Equipment |
60 |
Ability to Follow Directions |
25 |
Working with Others |
15 |
Total number of items |
100 |
Total time |
2
hr |
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FOOD SERVICES WORKER |
CONTENT AREAS |
5426A |
Quantity Food Service Methods and Equipment |
50 |
Ability to Follow Directions |
25 |
Working with Others |
15 |
Total number of items |
90 |
Total time |
1
hr 50 min |
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